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「Daily practice」
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hibishugyo(blog)
「Daily practice the Days of Trial and Error in the World of Knives」 Here is a translation of an excerpt from a blog documenting the days of training by Tatsuya Aoki, hailed as the "Bible of Knife Sharpening Enthusiasts"
Stainless Steel Petty Deba Knife
2023.08.18
About kitchen knives
Usuba Sharpening
2023.08.16
About kitchen knives
Back to Sharpening
2023.08.15
About kitchen knives
sharpening western knives
2023.08.14
About kitchen knives
Focus on the Blade, Not Just the Edge! Tips for Knife Enthusiasts
2023.08.13
About kitchen knives
Take Convex Edge (Kaeri)
2023.08.11
About kitchen knives
Daily Honbazuke
2023.08.10
About kitchen knives
Deba knife sharpened in Kasumi style.
2023.08.08
About kitchen knives
Today’s honbazuke
2023.08.07
About kitchen knives
Densho Yanagiba
2023.08.04
About kitchen knives
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