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「Daily practice」
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hibishugyo(blog)
「Daily practice the Days of Trial and Error in the World of Knives」 Here is a translation of an excerpt from a blog documenting the days of training by Tatsuya Aoki, hailed as the "Bible of Knife Sharpening Enthusiasts"
The Kasumi finish
2024.07.11
About kitchen knives
After the wedding reception
2024.07.09
About kitchen knives
Household Knives and Convex Edges
2024.07.06
About kitchen knives
Do You Know What a ‘Round Edge’ Is?「
2024.07.04
About kitchen knives
About the rough whetstone…
2024.07.02
About kitchen knives
To the Fish Shop and Sushi Restaurant
2024.06.29
About kitchen knives
Talk with a craftsman
2024.06.27
About kitchen knives
It’s December
2024.06.25
About kitchen knives
巣板
2024.06.22
About kitchen knives
Gyuto and KamagataUsuba
2024.06.20
About kitchen knives
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